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Peanut Butter and Berry Syrup

1/2 cup Boysenberry or Blackberry Syrup
1/4 cup Vanilla Cranberry peanut butter

Combine syrup and peanut butter in heavy saucepan. Stirring constantly, heat until smooth and heated through. Serve over pancakes, waffles or fresh fruit.

This recipe is from Peanut Better, www.peanutbetter.com. Reprinted by permission.

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